Quality Standards at Preston Protein Products

Our ingredients and manufacturing facility carry certifications that matter to food, pet food, and feed buyers:

• USDA Organic — products and facility adhere to USDA organic regulations
• Kosher — ingredients are kosher and free of meat derivatives
• Halal — certified to serve customers in the U.S. and worldwide
• SQF — Safe Quality Food program standards

These certifications let manufacturers meet their own customers’ requirements without having to qualify a separate specialty supplier. They support both compliance and the label claims downstream brands depend on.

Engagement with dairy industry organizations helps keep our quality program aligned with evolving standards and best practices. Participation in groups such as the U.S. Dairy Export Council (USDEC) and the American Dairy Products Institute (ADPI) connects our team to current dairy ingredient guidance, technical resources, and industry standards.

For ingredient buyers, that engagement is a signal: dairy ingredient quality is treated as an ongoing commitment tied to the broader dairy industry, not an isolated in-house standard.

Traceability runs through our quality approach. Because we control quality from ingredient sourcing through the final customized product, we can tie finished dairy ingredients back to their inputs — the records that make audits, customer questions, and any corrective action faster to resolve.

For manufacturers, that traceability is part of what makes a dairy ingredient supplier dependable: a documented chain from source to shipment.

Strong supplier quality reduces the burden on your own QA team. When dairy ingredients arrive tested, certified, and documented, you spend less time qualifying material and managing exceptions, and more time running production.

Our quality standards connect directly to our dairy ingredient processing and custom blending capabilities, so the same controls apply whether you order a standard product or a custom blend.